COVID-19 continues to throw us new curves, and one of them is growing evidence of a troubling link that is beginning to emerge between COVID-19 infection and the development of diabetes. Dr. Carolina Solis-Herrera, endocrinologist with University Health’s Texas Diabetes Institute and division chief of endocrinology at UT Health San Antonio, describes what we are learning about COVID-19 and diabetes, in English and Spanish. Feel free to use this information in any of your reporting.